Shrove bun with raspberry-rhubarb jam

4,00 

Soft brioche bun with whipped cream flavoured with real vanilla and homemade raspberry-rhubarb jam. Our shrove buns are made with lactose free ingredients.

Shrove buns are ready and available in the café every morning from 9:30 a.m.

NB! Pre-orders for Shrove Tuesday, February 17, are fully booked, but we will keep baking more throughout the day and semla buns will be available for purchase at the café.

Additional Information

Shrove bun – allergens: wheat, organic eggs, soy milk, lactose free butter, lactose free heavy cream.

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Vegan almond poppy seed bun
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3,00