Additional Information
Sourdough bread with hazelnuts and thyme – allergens: wheat flour, hazelnuts.
Sourdough loaf with hazelnuts & thyme
6,50 €
A slightly sweeter sourdough bread with thyme and roasted hazelnuts. Yeast-free and suitable for vegans.
600 g
NB! This bread is baked in December from Thursdays to Sundays (starting from December 11, 2025). On these days, it is available at the café.
Out of stock
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