Cherry-chocolate cake with Cointreau

26,00 45,00 

This mouth-watering chocolate cake has the perfect balance of sweet and sour. The airy chocolate sponge cake is moistened by cherry compote cooked with star anise, and the layers are bound by chocolate whipped cream flavoured with orange liqueur Cointreau. Allergens: wheat, butter, organic eggs, heavy cream, hazelnut, alcohol.


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